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  • Writer's pictureEmily Yeo

Filet-O-'Fish'

Some of you might know this burger from McDonald's and here it is, the vegan version and let me tell you it's hella good! This vegan filet-O-'fish' burger has a crispy crumb coating, which is complete with a flaky and succulent ‘fish’ fillet inside, it looks and tastes pretty much like the non-vegan one! The patty is nice crispy on the outside but still tender and really flavorsome on the inside. Perfect on every burger! Combine this with vegan tartar sauce, cheese slices and the softest, fluffiest white bread roll – goodbye McDonalds, hello independence (from such fast food chains)!



There are so many fast food chains coming up with vegan option but unfortunately McDonalds still hasn’t up their game. But have no fear though, because I’m here to make all of your vegan fast food dreams come true! Battered and fried tofu “fish”, fresh creamy tartare sauce, and vegan American cheese make this vegan version even better than the original!


IF YOU EVER GIVE THIS RECIPE A TRY, DO LEAVE A COMMENT BELOW AND/OR TAG @FRUITYEMZ AND HASHTAG #FRUITYEMZ ON YOUR INSTAGRAM POST! I WOULD LOVE TO SEE ALL YOUR YUMMY CREATIONS 🙂

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