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Emily Yeo
Mar 28, 20182 min read
Pho with Spicy Tofu
On a cold evening, after a rough day at work, when we're sick or on a lazy weekend afternoon — a bowl of piping hot pho is pretty much...
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Emily Yeo
Mar 22, 20182 min read
Creamy Mushroom Risotto
Risotto is famous for its rich, savoury and satisfying feeling. It’s creamy, filling and has a wonderful bite to it. It’s cooked to a...
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Emily Yeo
Mar 21, 20182 min read
Curried Falafel BBQ Jackfruit Tacos
Who needs take-outs when I can make perfectly delicious falafels at home? Oh carnitas, these vegan curried falafel BBQ jackfruit tacos...
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Emily Yeo
Mar 16, 20181 min read
One Pot Garlic Fettuccine Alfredo
I don’t think I’ve ever met a person who doesn't like alfredo pasta. It’s so rich, creamy, and classically Italian. It’s practically...
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Emily Yeo
Mar 14, 20181 min read
Hawaiian BBQ Jackfruit Pizza
One of my go-to favourite pizzas is pineapple and onion. This vegan hawaiian BBQ jackfruit pizza takes that combo a step further. Besides...
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Emily Yeo
Mar 12, 20182 min read
Mac and Cheese with Sun-dried Tomatoes and Peas
Hello, my name is Emily and i am addicted to macaroni and cheese. It’s literally my favourite thing to eat on the whole planet! 👅 It’s...
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Emily Yeo
Mar 8, 20181 min read
Shephard's Pie
There is something very wintry, very comforting about Shepherd’s Pie. Hearty vegetables in a brothy sauce topped with fluffy mashed...
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Emily Yeo
Mar 7, 20181 min read
Curry Banana Stir-fry
Yet another use for bananas and this time I decided to put them in a curry. Sounds exotic, right? Sometimes my mind goes blank, and I...
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Emily Yeo
Mar 6, 20181 min read
Rainbow Roasted Veggie Tacos
I used to never like veggies, honestly. Believe it or not, I would even pick out the tiniest leafy green out from my bowl of noodle. But...
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