- Emily Yeo
- Apr 17
- 1 min read
Carrot cake for breakfast? I say yes! I've been on a real overnight oat kick lately, and this carrot cake cheesecake overnight oats tastes just like the classic dessert but with far less added sugar.

The oats are packed with all your favourite carrot cake flavours, plus it’s topped with a smooth cream cheese “frosting” made with Greek yogurt that takes it to the next level 😋 It’s rich and creamy, keeping you full for hours, and tastes like real carrot cake! This combination makes these vegan carrot cake overnight oats a perfect breakfast option to keep you full and satisfied!

Enjoy it as an on-the-go breakfast for busy mornings. They are the perfect way to start your day. Trust me, the flavour of carrot cake for breakfast is something you will be so happy to wake up to.

IF YOU EVER GIVE THIS RECIPE A TRY, DO LEAVE A COMMENT BELOW AND/OR TAG @FRUITYEMZ AND HASHTAG #FRUITYEMZ ON YOUR INSTAGRAM POST! I WOULD LOVE TO SEE ALL YOUR YUMMY CREATIONS 🙂